pecorino, extra virgin olive oil, rosemary & olive oil recipes
7 recipes
Page 1
Peppers with roasted garlic, anchovies and basil
deliciousmagazine.co.uk
Ingredients: pecorino, extra virgin olive oil, rosemary, olive oil, canned anchovy, red wine vinegar, oregano, garlic
Grilled Zucchini Salad with Corn and White Beans
oursaltykitchen.com
Ingredients: pecorino, extra virgin olive oil, rosemary, olive oil, pecan, lemon, canned cannellini beans, zucchini, corn husk, basil, honey, garlic
Donal Skehan's 5-minute Griddled Steak
rte.ie
Ingredients: pecorino, extra virgin olive oil, rosemary, olive oil, beef steak, balsamic vinegar, shallot, red wine vinegar, parsley, gem lettuce, tomato, oregano, garlic, scallion, cayenne
Butternut Squash, Kale, Sausage & Lentil Soup
italianfoodforever.com
Ingredients: pecorino, extra virgin olive oil, rosemary, olive oil, sausage, pork ribs, celery, carrot, butternut squash, tomato paste, lentils, thyme, onion, garlic, vegetable broth
Pizza quattro formaggi
biggreenegg.eu
Ingredients: pecorino, extra virgin olive oil, rosemary, olive oil, parmesan, ricotta, flour, milk, blue cheese, yeast, basil, tomato, oregano, sugar, garlic
Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)
garrubbo.com
Ingredients: pecorino, extra virgin olive oil, rosemary, olive oil, lamb shoulder, pappardelle, celery, lemon, tomato sauce, white wine, red wine, carrot, artichoke, bay leaf, onion, garlic
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: pecorino, extra virgin olive oil, rosemary, olive oil, beef short ribs, beef stock, flour, bread, butter, pappardelle, celery, paprika, fresno chile, red wine, carrot, bay leaf, allspice, parsley, tomato paste, arugula, onion, garlic