peppercorn, carrot, garlic, beef stock & red wine recipes

25 recipes

Page 1

Beef and Vegetable Casserole

eatsmarter.com

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, beef stew meat, bay leaf, olive oil, thyme, onion

Classic Beef Stew

eatsmarter.com

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, beef stew meat, shallot, paprika, marjoram, vegetable oil, bay leaf, tomato paste

Rich Red Wine Sauce Recipe

amazingribs.com

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, butter, celery, grape jelly, rosemary, bay leaf, tomato paste, sage, onion

Classic Italian Beef Pot Roast

abeautifulplate.com

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, pancetta, beef roast, celery, brandy, extra virgin olive oil, rosemary, bay leaf, onion

Braised Short Ribs with Sunchokes and Lacinada Kale

marthastewart.com

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, beef short ribs, kale, vegetable oil, bay leaf, port wine, thyme, onion, jerusalem artichoke

Pot Roast Brisket

houseandgarden.co.uk

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, brisket, celery, red onion, ginger root, vegetable oil, bay leaf, thyme, english mustard

Beef and Red Wine Stew

eatsmarter.com

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, beef stew meat, paprika, vegetable oil, bay leaf, tomato paste, leek, onion, cayenne, caraway

Beef and Carrots Stew

eatsmarter.com

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, beef shoulder, pancetta, ghee, bay leaf, allspice, parsley, tomato paste, tomato, onion

Stewed Oxtail

tasteofthesouthmagazine.com

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, oxtail, butter, celery, bay leaf, juniper berry, olive oil, thyme, onion, scallion, yellow rice

Beef Bourguignon

titlisbusykitchen.com

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, beef steak, bacon, flour, butter, celery, button mushroom, tomato paste, leek, onion, bouquet garni

Beef Chuck Roast

tarasmulticulturaltable.com

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, beef roast, butter, celery, rosemary, vegetable oil, bay leaf, tomato paste, thyme, onion, potato

Roast beef with yorkshire puddings

womensweeklyfood.com.au

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, beef stew meat, flour, milk, celery, bay leaf, wholegrain mustard, egg, olive oil, leek, thyme, onion

Oxtail And Red Wine Potjie

yummly.co.uk

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, bacon, oxtail, flour, butter, bay leaf, olive oil, button mushroom, tomato paste, leek, onion, bouquet garni

Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce

simplyscratch.com

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, bacon, venison, flour, celery, shallot, bay leaf, olive oil, button mushroom, thyme, turnip, dark cocoa

Braised Short Ribs

crecipe.com

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, beef short ribs, matzo meal, celery, shallot, vegetable oil, bay leaf, white pepper, parsley, tomato paste, leek, thyme

Slow Cooker Spanish Braised Oxtails

cdkitchen.com

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, oxtail, flour, tomato sauce, parsley, olive oil, clove, oregano, bell pepper, onion, chile pepper, potato

Roast beef with yorkshire pudding

womensweeklyfood.com.au

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, beef stew meat, flour, milk, celery, bay leaf, wholegrain mustard, egg, olive oil, leek, thyme, onion

How to Cook Oxtail with Prunes & Pancetta

farmison.com

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, pancetta, oxtail, celery, ginger powder, juniper berry, clove, tomato paste, cinnamon, cornstarch, prunes, onion, canola oil

Braised ox cheek with octopus cassoulet with pesto

bbc.co.uk

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, ox cheek, octopus, pine nut, parmesan, butter, celery, sun dried tomato, basil, canned beans, bay leaf, olive oil, thyme, onion

Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )

eatwell.co.nz

Ingredients: beef stock, peppercorn, red wine, carrot, garlic, smoked eel, beef cheek, milk, butter, shallot, baby carrot, bay leaf, celeriac, olive oil, button mushroom, thyme, star anise, onion, green cardamom