peppercorn, chile pepper, ghee, jalapeno & chana dal recipes
2 recipes
Page 1
Lemon Mysore Rasam
subbuskitchen.com
Ingredients: ghee, peppercorn, chana dal, jalapeno, chile pepper, lemon, ginger root, coriander, vegetable oil, tomato, mustard seed, pigeon peas, curry leaves, turmeric
Mysore rasam recipe
chitrasfoodbook.com
Ingredients: ghee, peppercorn, chana dal, jalapeno, chile pepper, cumin, sambar powder, tamarind, frying oil, coriander, tomato, mustard seed, cilantro, urad dal, coconut, pigeon peas, curry leaves, turmeric, jaggery, asafoetida