peppercorn, ginger powder, olive oil & duck breast recipes

1 recipes

Page 1

Warm duck, apple and walnut salad

womensweeklyfood.com.au

Ingredients: duck breast, peppercorn, ginger powder, olive oil, walnut, butter, lemon, brown sugar, apple, rice wine vinegar, dijon mustard, cinnamon, apple cider vinegar, baby greens, mirin, star anise, scallion