peppercorn, mutton & poppy seed recipes
8 recipes
Page 1
Bengali Mutton Rezala:A Traditional Touch to Poila Baisakh Celebration
scratchingcanvas.com
Ingredients: mutton, peppercorn, poppy seed, cashew, ghee, curd, onion paste, ginger root, bay leaf, mace, clove, cinnamon, green cardamom, chile pepper, sugar, garlic, nutmeg
Mutton Nizami Recipe
timesofindia.com
Ingredients: mutton, peppercorn, poppy seed, cashew, ghee, yogurt, cream, ginger paste, kashmiri red chilli, bay leaf, cinnamon, cilantro, coconut cream, chili powder, onion, turmeric, garlic
Mutton Xacuti
pachakam.com
Ingredients: mutton, peppercorn, poppy seed, coconut oil, cumin, lemon, red onion, coriander, clove, cinnamon, fennel seed, star anise, coconut, green cardamom, chile pepper, turmeric, garlic
Mutton Kulambu Recipe
whiskaffair.com
Ingredients: mutton, peppercorn, poppy seed, cumin, ginger root, kashmiri red chilli, vegetable oil, jalapeno, clove, cinnamon, tomato, fennel seed, onion, coconut, chile pepper, curry leaves, turmeric, garlic
Mutton Rezala Recipe
archanaskitchen.com
Ingredients: mutton, peppercorn, poppy seed, cashew, ghee, curd, ginger paste, onion paste, bay leaf, mace, clove, cinnamon, melon seeds, green cardamom, chile pepper, sugar, garlic, nutmeg
Nalli Elumbu Masala, Mutton Nalli Recipe
kannammacooks.com
Ingredients: mutton, peppercorn, poppy seed, shredded coconut, cumin, lemon, coriander, sesame oil, clove, cinnamon, tomato, fennel seed, onion, green cardamom, chile pepper, curry leaves, turmeric, garlic
Kerala Mutton Korma
mariasmenu.com
Ingredients: mutton, peppercorn, poppy seed, cashew, ginger root, vegetable oil, jalapeno, clove, cinnamon, coriander powder, vinegar, fennel seed, cilantro, onion, green cardamom, coconut milk, turmeric, garlic
Lucknowi Gosht Korma recipe by Farrukh Shadab at BetterButter
betterbutter.in
Ingredients: mutton, peppercorn, poppy seed, cashew, ghee, milk, yogurt, kashmiri red chilli, vegetable oil, essence, mace, clove, cinnamon, coriander powder, saffron, onion, green cardamom, nutmeg, black cardamom, ginger-garlic paste