peppercorn, nutmeg, bay leaf, onion, parsley & bread recipes
9 recipes
Page 1
Vegetable Gnocchi Soup
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Ingredients: bread, peppercorn, bay leaf, parsley, onion, nutmeg, beef broth, parmesan, semolina, quark, snow peas, carrot, egg, tomato, sugar, tarragon
Beef Broth with Ravioli
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Ingredients: bread, peppercorn, bay leaf, parsley, onion, nutmeg, ground sausage, beef short ribs, milk, butter, pastry flour, carrot, vegetable oil, egg, celeriac, leek, chervil
Roasted Venison with Bread Dumplings
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Ingredients: bread, peppercorn, bay leaf, parsley, onion, nutmeg, chicken stock, bacon, venison, milk, butter, red wine, carrot, vegetable oil, juniper berry, egg, allspice, clove, cornstarch, vinegar, thyme
Venison Goulash with Dumplings
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Ingredients: bread, peppercorn, bay leaf, parsley, onion, nutmeg, chicken stock, venison, bread crumbs, milk, butter, creme fraiche, lemon, lingonberry jam, red wine, carrot, vegetable oil, juniper berry, egg, allspice, celeriac, tomato paste, garlic
Venison Stew with Pearl Onions and Dumplings
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Ingredients: bread, peppercorn, bay leaf, parsley, onion, nutmeg, chicken stock, venison, milk, butter, currant jelly, celery, balsamic vinegar, rosemary, red wine, carrot, vegetable oil, juniper berry, egg, tomato paste, thyme, pearl onion, garlic
Goose Legs with Apple Sauce and Dumplings
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Ingredients: bread, peppercorn, bay leaf, parsley, onion, nutmeg, goose, goose fat, bread crumbs, milk, butter, white wine, shallot, white balsamic vinegar, apple, raisins, honey, juniper berry, vanilla, egg, clove, cinnamon, apple juice, sugar, garlic
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: bread, peppercorn, bay leaf, parsley, onion, nutmeg, chicken stock, pancetta, wild boar, ghee, butter, pastry flour, sauerkraut, white wine, rosemary, red wine, carrot, juniper berry, lingonberry, egg, celeriac, cornstarch, leek, potato, garlic, vegetable broth
Venison Ragout with Cranberries and Dumpllings
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Ingredients: bread, peppercorn, bay leaf, parsley, onion, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, butter, creme fraiche, celery, shallot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme
Venison with Fig Dumplings
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Ingredients: bread, peppercorn, bay leaf, parsley, onion, nutmeg, chicken stock, venison, heavy cream, milk, butter, pastry flour, celery, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic