peppercorn, nutmeg, carrot, egg & red wine recipes
7 recipes
Page 1
Ravioli with Onions Oxtail
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Ingredients: peppercorn, red wine, carrot, egg, nutmeg, bacon, oxtail, pastry flour, madeira wine, bay leaf, olive oil, clove, tomato paste, leek, onion, potato, scallion
Rabbit Stew with Pearl Onions, Mushrooms and Dumplings
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Ingredients: peppercorn, red wine, carrot, egg, nutmeg, bacon, rabbit, heavy cream, milk, bread, celery, baby carrot, vegetable oil, bay leaf, juniper berry, thyme, onion, pearl onion, wild mushroom
Roasted Venison with Bread Dumplings
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Ingredients: peppercorn, red wine, carrot, egg, nutmeg, chicken stock, bacon, venison, milk, bread, butter, vegetable oil, bay leaf, juniper berry, allspice, parsley, clove, cornstarch, vinegar, thyme, onion
Venison Goulash with Dumplings
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Ingredients: peppercorn, red wine, carrot, egg, nutmeg, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, lingonberry jam, vegetable oil, bay leaf, juniper berry, allspice, celeriac, parsley, tomato paste, onion, garlic
Venison Stew with Pearl Onions and Dumplings
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Ingredients: peppercorn, red wine, carrot, egg, nutmeg, chicken stock, venison, milk, bread, butter, currant jelly, celery, balsamic vinegar, rosemary, vegetable oil, bay leaf, juniper berry, parsley, tomato paste, thyme, onion, pearl onion, garlic
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: peppercorn, red wine, carrot, egg, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, white wine, rosemary, bay leaf, juniper berry, lingonberry, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth
Venison Ragout with Cranberries and Dumpllings
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Ingredients: peppercorn, red wine, carrot, egg, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, shallot, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, parsley, clove, tomato paste, thyme, onion