peppercorn, nutmeg, egg & celeriac recipes

8 recipes

Page 1

Beef Broth with Egg Custard and Vegetable Stars

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Ingredients: peppercorn, egg, celeriac, nutmeg, soup bones, beef stew meat, beef broth, butter, carrot, parsley, leek, onion

Pancake Beef Soup

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Ingredients: peppercorn, egg, celeriac, nutmeg, beef stew meat, ghee, milk, pastry flour, carrot, bay leaf, parsley, clove, leek, onion

Beef Broth with Ravioli

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Ingredients: peppercorn, egg, celeriac, nutmeg, ground sausage, beef short ribs, milk, bread, butter, pastry flour, carrot, vegetable oil, bay leaf, parsley, leek, onion, chervil

Root Meat on Mecklenburg-Art

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Ingredients: peppercorn, egg, celeriac, nutmeg, brisket, heavy cream, milk, butter, pastry flour, horseradish, baby carrot, cabbage, raisins, bay leaf, allspice, leek, parsnip

Horseradish Soup with Oxtail Roll

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Ingredients: peppercorn, egg, celeriac, nutmeg, beef sausage, oxtail, bread crumbs, ghee, heavy cream, butter, pastry flour, horseradish, carrot, bay leaf, parsley, clove, leek, onion

Lentils Soup with Spaetzle

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Ingredients: peppercorn, egg, celeriac, nutmeg, pancetta, buttermilk, heavy cream, quark, pastry flour, balsamic vinegar, marjoram, carrot, bay leaf, parsley, lentils, onion, garlic, vegetable broth

Venison Goulash with Dumplings

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Ingredients: peppercorn, egg, celeriac, nutmeg, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, lingonberry jam, red wine, carrot, vegetable oil, bay leaf, juniper berry, allspice, parsley, tomato paste, onion, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: peppercorn, egg, celeriac, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, white wine, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth