peppercorn, rosemary, tomato, garlic & basil recipes
6 recipes
Page 1
Roasted Fennel and Tomato Soup Recipe
archanaskitchen.com
Ingredients: peppercorn, rosemary, basil, tomato, garlic, butter, cream, fennel, extra virgin olive oil, vegetable broth
Pan-fried Marinated Cornish Game Hens with Ratatouille on Arugula Salad
greatchefs.com
Ingredients: peppercorn, rosemary, basil, tomato, garlic, cornish hen, balsamic vinegar, zucchini, eggplant, extra virgin olive oil, arugula, bell pepper, thyme, onion
Ultimate Crudité Platter
loveandlemons.com
Ingredients: peppercorn, rosemary, basil, tomato, garlic, baguette, butter, feta, lemon, canned cannellini beans, sun dried tomato, dried cherry, extra virgin olive oil, cucumber, honey, snap peas, carrot, olive oil, thyme
Chilled Roasted Pepper Soup
justapinch.com
Ingredients: peppercorn, rosemary, basil, tomato, garlic, chicken broth, ghee, heavy cream, sour cream, cumin, red onion, balsamic vinegar, chive, jalapeno, olive oil, bell pepper, agave nectar, lime, cayenne, poblano pepper
Poached Chicken Breast with Barley
greatchefs.com
Ingredients: peppercorn, rosemary, basil, tomato, garlic, chicken stock, chicken breast, barley, celery, cracked pepper, zucchini, ginger root, cucumber, shiitake mushroom, carrot, vegetable oil, bay leaf, parsley, leek, onion, safflower oil
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: peppercorn, rosemary, basil, tomato, garlic, chicken stock, lamb shank, smoked ham hock, cream, celery, white wine, shallot, tomato juice, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, leek, onion, green lentils, sherry vinegar