peppercorn, thyme, red wine & dijon mustard recipes

8 recipes

Page 1

DRUNKEN STEAKS WITH TWICE-BAKED FRIES Recipe - (4.6/5)

keyingredient.com

Ingredients: peppercorn, red wine, dijon mustard, thyme, worcestershire, beef steak, beef stock, balsamic vinegar, olive oil, potato, garlic

Chateaubriand con Vino Brodo

allrecipes.com

Ingredients: peppercorn, red wine, dijon mustard, thyme, beef steak, butter, lemon, dill, extra virgin olive oil, rosemary, basil, oregano, garlic

Easy Beef Wellington Recipe

magicskillet.com

Ingredients: peppercorn, red wine, dijon mustard, thyme, beef steak, veal stock, puff pastry, butter, madeira wine, shallot, frying oil, button mushroom, onion

Skewered Lamb with Spicy Pomegranate-Rioja Red Wine Vinaigrette and Mint-Almond Relish

foodnetwork.com

Ingredients: peppercorn, red wine, dijon mustard, thyme, lamb loin, almond, rosemary, fresh mint, honey, parsley, pomegranate juice, garlic, canola oil, sherry vinegar

Chicken and mushroom Provençal

healthyfood.com

Ingredients: peppercorn, red wine, dijon mustard, thyme, boneless skinless chicken thighs, sourdough bread, shallot, canned cannellini beans, rosemary, vegetable oil, bay leaf, button mushroom, tomato paste, chestnut mushroom, garlic

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: peppercorn, red wine, dijon mustard, thyme, venison, bread crumbs, butter, cream, currant jelly, celery, shallot, red wine vinegar, rosemary, carrot, bay leaf, celeriac, olive oil, tomato paste, leek, parsnip, turnip

Steak Diane

crecipe.com

Ingredients: peppercorn, red wine, dijon mustard, thyme, worcestershire, veal steak, beef steak, veal stock, heavy cream, butter, celery, shallot, carrot, bay leaf, parsley, olive oil, button mushroom, tomato paste, bell pepper, onion, garlic, cognac, scallion

Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes

foodnetwork.com

Ingredients: peppercorn, red wine, dijon mustard, thyme, demi-glace, chicken stock, chicken breast, beef steak, bacon, butter, shallot, kalamata olives, basil, long-grain white rice, vegetable oil, parsley, olive oil, button mushroom, tomato paste, cornstarch, tomato, green beans, new potato, onion, garlic, tarragon, scallion