peppercorn, tomato, fennel seed, garlic & sunflower oil recipes

7 recipes

Page 1

Tamil Nadu Style Chicken Salna Recipe

archanaskitchen.com

Ingredients: peppercorn, tomato, fennel seed, garlic, sunflower oil, chicken breast, ginger root, clove, cinnamon, garam masala, chili powder, star anise, onion, coconut, curry leaves, turmeric

Varutharacha Mutta Curry Recipe

archanaskitchen.com

Ingredients: peppercorn, tomato, fennel seed, garlic, sunflower oil, shallot, ginger root, coriander, egg, clove, cinnamon, mustard seed, onion, coconut, green cardamom, chile pepper, curry leaves

Chettinad Muttai Masala Recipe - Chettinad Style Egg Curry

archanaskitchen.com

Ingredients: peppercorn, tomato, fennel seed, garlic, sunflower oil, cumin, ginger root, coriander, egg, clove, cinnamon, coriander powder, poppy seed, garam masala, chili powder, onion, coconut, chile pepper

Kongunadu Chicken Curry Recipe

archanaskitchen.com

Ingredients: peppercorn, tomato, fennel seed, garlic, sunflower oil, chicken breast, cumin, lemon, clove, cinnamon, coriander powder, poppy seed, chili powder, onion, coconut, chile pepper, turmeric, ginger-garlic paste

Saoji Methi Pulao Recipe - Maharashtrian Style Fenugreek Leaves Pulao

archanaskitchen.com

Ingredients: peppercorn, tomato, fennel seed, garlic, sunflower oil, shredded coconut, cumin, ginger paste, bay leaf, peas, cinnamon, poppy seed, garam masala, chili powder, star anise, onion, green cardamom, fenugreek, black cardamom, white rice

Mutta Salna Recipe (South Indian Style Egg Drop Gravy)

archanaskitchen.com

Ingredients: peppercorn, tomato, fennel seed, garlic, sunflower oil, cumin, coriander, bay leaf, egg, clove, cinnamon, coriander powder, garam masala, chili powder, star anise, onion, mint, coconut, turmeric, ginger-garlic paste

Kolhapuri Misal Pav Recipe

archanaskitchen.com

Ingredients: peppercorn, tomato, fennel seed, garlic, sunflower oil, peanut, bean sprouts, shredded coconut, cumin, sev, sesame seed, ginger root, coriander, jalapeno, cinnamon, mustard seed, tamarind paste, garam masala, chili powder, onion, potato, curry leaves, turmeric, asafoetida