pesto, extra virgin olive oil, garlic, zucchini & peas recipes
2 recipes
Page 1
Spring Pesto Quinoa Bowls
simplyquinoa.com
Ingredients: pesto, zucchini, extra virgin olive oil, peas, garlic, walnut, almond, lemon, nutritional yeast, kale, basil, quinoa, asparagus
Minestrone Vegetable Soup
finedininglovers.com
Ingredients: pesto, zucchini, extra virgin olive oil, peas, garlic, parmesan, eggplant, basil, carrot, kidney beans, tomato, leek, green beans, spinach, onion