pesto, olive oil, canned tomato & ditalini recipes
6 recipes
Page 1
Red Bean Stew with Pasta
myrecipes.com
Ingredients: pesto, ditalini, olive oil, canned tomato, beef broth, parmesan, canned kidney beans, carrot, button mushroom
Italian-Style Chicken Noodle Soup
allrecipes.com
Ingredients: pesto, ditalini, olive oil, canned tomato, chicken broth, cooked chicken, parmesan, fennel, carrot, parsley, garlic
Childhood Throwback: Spaghetti O's with Meatballs
tablefortwoblog.com
Ingredients: pesto, ditalini, olive oil, canned tomato, chicken broth, ground chicken, panko, celery, carrot, onion, garlic
Autumn Minestrone Soup (Vegan)
domesticgothess.com
Ingredients: pesto, ditalini, olive oil, canned tomato, celery, zucchini, kale, cannellini beans, rosemary, carrot, butternut squash, thyme, onion, potato, garlic, vegetable broth
Summer Minestrone Soup
myrecipes.com
Ingredients: pesto, ditalini, olive oil, canned tomato, chicken stock, parmesan, celery, zucchini, cannellini beans, carrot, tomato paste, leek, green beans, bell pepper, cavolo nero, summer squash, garlic
Hearty Minestrone Soup Recipe
lifemadesimplebakes.com
Ingredients: pesto, ditalini, olive oil, canned tomato, chicken broth, parmesan, celery, zucchini, rosemary, carrot, bay leaf, kidney beans, white beans, tomato paste, oregano, green beans, baby greens, onion, garlic, vegetable broth