pesto, onion, carrot, olive oil & canned cannellini beans recipes
7 recipes
Page 1
Tuscan Bean Soup (Ribollita)
allrecipes.com
Ingredients: pesto, canned cannellini beans, carrot, olive oil, onion, chicken stock, celery, zucchini, spinach, canned tomato, garlic, vegetable broth
Minestrone Soup
simplegreensmoothies.com
Ingredients: pesto, canned cannellini beans, carrot, olive oil, onion, celery, kale, butternut squash, canned tomato, garlic, vegetable broth, italian seasoning
Spring Minestrone
fashionablefoods.com
Ingredients: pesto, canned cannellini beans, carrot, olive oil, onion, chicken stock, parmesan, short-cut pasta, celery, kale, snow peas, bay leaf, peas, thyme
Gluten-free Minestrone Soup
stayingclosetohome.com
Ingredients: pesto, canned cannellini beans, carrot, olive oil, onion, chicken stock, pancetta, macaroni, celery, kale, bay leaf, butternut squash, thyme, canned tomato, garlic
Vegetarian Pot Pie Recipe
acouplecooks.com
Ingredients: pesto, canned cannellini beans, carrot, olive oil, onion, parmesan, flour, butter, shallot, baking powder, peas, sage, oregano, bell pepper, potato, vegetable broth
Fall Vegetable Pot Pie
acouplecooks.com
Ingredients: pesto, canned cannellini beans, carrot, olive oil, onion, parmesan, flour, butter, shallot, baking powder, peas, sage, oregano, bell pepper, potato, vegetable broth
Winter Minestrone and Garlic Bruschetta
foodnetwork.com
Ingredients: pesto, canned cannellini beans, carrot, olive oil, onion, chicken stock, pancetta, parmesan, short-cut pasta, baguette, celery, white wine, bay leaf, butternut squash, baby greens, thyme, canned tomato, garlic