pesto, parmesan, arugula & scallop recipes
2 recipes
Page 1
Seared Scallops and Pecan Pesto Over Polenta
realfoodbydad.com
Ingredients: scallop, pesto, parmesan, arugula, chicken stock, pecan, milk, butter, polenta, olive oil, pumpkin seeds, garlic, canola oil
Seared Sea Scallops
foodnetwork.com
Ingredients: scallop, pesto, parmesan, arugula, pistachio, flour, butter, cumin, paprika, basil, long-grain white rice, curry, olive oil, thyme, garlic