pesto, parmesan, celery & thyme recipes
9 recipes
Page 1
Summer Vegetable Chowder
fashionablefoods.com
Ingredients: pesto, parmesan, celery, thyme, half and half, butter, zucchini, carrot, serrano pepper, onion, sweet corn, garlic, vegetable broth
Spring Minestrone
fashionablefoods.com
Ingredients: pesto, parmesan, celery, thyme, chicken stock, short-cut pasta, canned cannellini beans, kale, snow peas, carrot, bay leaf, peas, olive oil, onion
White Bean Soup from Home Cooking with Kate McDermott
artofthepie.com
Ingredients: pesto, parmesan, celery, thyme, chicken stock, short-cut pasta, rosemary, carrot, bay leaf, white beans, olive oil, onion, potato, garlic
Instant Pot Pesto Zuppa Toscana.
halfbakedharvest.com
Ingredients: pesto, parmesan, celery, thyme, chicken broth, bacon, chicken sausage, heavy cream, lemon, kale, onion, potato, garlic, chili flake
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: pesto, parmesan, celery, thyme, pearl barley, zucchini, extra virgin olive oil, carrot, bay leaf, parsley, olive oil, tomato, green beans, onion, potato, garlic, vegetable broth
Fire Roasted Tomato Soup with Orzo and Zucchini
ceceliasgoodstuff.com
Ingredients: pesto, parmesan, celery, thyme, chicken stock, orzo, zucchini, chive, carrot, fire-roasted tomato, canned beans, parsley, olive oil, sage, oregano, onion, garlic, canned chickpea
Winter Minestrone and Garlic Bruschetta
foodnetwork.com
Ingredients: pesto, parmesan, celery, thyme, chicken stock, pancetta, short-cut pasta, baguette, white wine, canned cannellini beans, carrot, bay leaf, olive oil, butternut squash, baby greens, onion, canned tomato, garlic
Italian Wedding Soup
confettiandbliss.com
Ingredients: pesto, parmesan, celery, thyme, chicken broth, ground chicken, short-cut pasta, panko, lemon, onion flake, carrot, egg, parsley, olive oil, sage, oregano, baby greens, onion, garlic, chili flake
Grandma's Minestrone
readersdigest.ca
Ingredients: pesto, parmesan, celery, thyme, rigatoni, zucchini, kale, marjoram, rosemary, basil, carrot, vegetable oil, bay leaf, peas, parsley, white beans, olive oil, tomato, onion, summer squash, potato, wax beans, garlic, vegetable broth