pesto, potato, parsley & extra virgin olive oil recipes
2 recipes
Page 1
Young Spinach with Baby Potato Recipe
timesofindia.com
Ingredients: pesto, extra virgin olive oil, parsley, potato, crostini, cherry tomato, lettuce, baby greens, black olives, onion
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: pesto, extra virgin olive oil, parsley, potato, parmesan, pearl barley, celery, zucchini, carrot, bay leaf, olive oil, tomato, green beans, thyme, onion, garlic, vegetable broth