pesto, vegetable broth, onion, carrot, celery & potato recipes

10 recipes

Page 1

Soupe au pistou

womensweeklyfood.com.au

Ingredients: pesto, celery, carrot, onion, potato, vegetable broth, orzo, lemon, canned beans, olive oil, garlic

Instant Pot Lentil Soup {Vegetarian Lentil Soup}

sustainablecooks.com

Ingredients: pesto, celery, carrot, onion, potato, vegetable broth, smoked paprika, parsley, thyme, garlic, green lentils

Instant Pot Lentil Soup {Vegetarian Lentil Soup}

yummly.com

Ingredients: pesto, celery, carrot, onion, potato, vegetable broth, smoked paprika, parsley, olive oil, thyme, garlic, green lentils

Vegetable Soup with Fish and Pesto

eatsmarter.com

Ingredients: pesto, celery, carrot, onion, potato, vegetable broth, whitefish, white wine, parsley, olive oil, bell pepper, garlic

Two-bean soup with fresh pesto

deliciousmagazine.co.uk

Ingredients: pesto, celery, carrot, onion, potato, vegetable broth, parmesan, cabbage, extra virgin olive oil, cannellini beans, rosemary, bay leaf, borlotti beans

Italian Vegetable Soup with Pesto

eatsmarter.com

Ingredients: pesto, celery, carrot, onion, potato, vegetable broth, bacon, parmesan, cabbage, kidney beans, oregano, saffron, canned tomato, garlic

Autumn Minestrone Soup (Vegan)

domesticgothess.com

Ingredients: pesto, celery, carrot, onion, potato, vegetable broth, ditalini, zucchini, kale, cannellini beans, rosemary, olive oil, butternut squash, thyme, canned tomato, garlic

Stone Soup (Vegetable Barley Soup)

cookwithcampbells.ca

Ingredients: pesto, celery, carrot, onion, potato, vegetable broth, parmesan, pearl barley, zucchini, extra virgin olive oil, bay leaf, parsley, olive oil, tomato, green beans, thyme, garlic

Today: Wade Murphy's Winter Broth with Foccacia

rte.ie

Ingredients: pesto, celery, carrot, onion, potato, vegetable broth, bacon, parmesan, chive, rosemary, parsley, white beans, olive oil, sage, tomato, garlic, canola oil

Grandma's Minestrone

readersdigest.ca

Ingredients: pesto, celery, carrot, onion, potato, vegetable broth, parmesan, rigatoni, zucchini, kale, marjoram, rosemary, basil, vegetable oil, bay leaf, peas, parsley, white beans, olive oil, tomato, thyme, summer squash, wax beans, garlic