pesto, zucchini, parsley & vegetable oil recipes
5 recipes
Page 1
Pork Risotto
eatsmarter.com
Ingredients: pesto, zucchini, vegetable oil, parsley, beef broth, pork chops, almond, raisins, long-grain white rice, onion, turmeric
Cannellini bean fritters
goodhousekeeping.com
Ingredients: pesto, zucchini, vegetable oil, parsley, flour, creme fraiche, lemon, cannellini beans, egg, mayonnaise, sweet corn, scallion
Tuscan bean and veggie soup
easycheesyvegetarian.com
Ingredients: pesto, zucchini, vegetable oil, parsley, bread, pearl barley, celery, kale, extra virgin olive oil, cannellini beans, carrot, oregano, bell pepper, thyme, onion, canned tomato, garlic, vegetable broth
Grandma's Minestrone
readersdigest.ca
Ingredients: pesto, zucchini, vegetable oil, parsley, parmesan, rigatoni, celery, kale, marjoram, rosemary, basil, carrot, bay leaf, peas, white beans, olive oil, tomato, thyme, onion, summer squash, potato, wax beans, garlic, vegetable broth
Grilled Vegetables, Pork and Chicken with Sauces
eatsmarter.com
Ingredients: pesto, zucchini, vegetable oil, parsley, salami, chicken leg, pork chops, heavy cream, gouda, fresh mozzarella, croutons, creme fraiche, blue cheese, feta, chive, basil, quince jelly, sage, tomato, cress, bell pepper, avocado, chile pepper, garlic, lime, cider, chervil