8 recipes
Page 1
Wine and Honey Partridge with Pears
eatsmarter.com
Orange-Roasted Pheasants
bettycrocker.com
Partridges with Shallot and Red Currant Sauce
eatsmarter.com
Roasted Kumquat Partridge with Truffle Potatoes
eatsmarter.com
Pheasant Breast Wrapped in Bacon with Sauerkraut and Grapes
eatsmarter.com
Roast Pheasant with Cauliflower and Vegetable Puree
eatsmarter.com
Confit of Pheasant Terrine with Chestnuts, Poached Figs and Hazelnut
sousvidetools.com
Pheasant with Sauerkraut
eatsmarter.com