Ingredients: pheasant, parsley, thyme, egg noodle, cream of mushroom, celery, paprika, carrot, bay leaf, peas, onion
Herb-infused Pheasant au Jus
greatchefs.com
Ingredients: pheasant, parsley, thyme, heavy cream, celery, lemon, peppercorn, orange, rosemary, carrot, bay leaf, egg, olive oil, onion, garlic
Pot Roasted Partridge Recipe
bascofinefoods.com
Ingredients: pheasant, parsley, thyme, deli ham, chicken livers, bread crumbs, heavy cream, butter, shallot, apple, extra virgin olive oil, bay leaf, egg, sugar, garlic
Confit of Pheasant Terrine with Chestnuts, Poached Figs and Hazelnut