pickle, lemon, olive oil, potato & extra virgin olive oil recipes
2 recipes
Page 1
Salmon and potato salad
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, olive oil, pickle, potato, salmon, chive, fresh mint, white wine vinegar, dijon mustard, nasturtium leaves, asparagus
Potato and salmon salad with mustardy dressing
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, olive oil, pickle, potato, salmon, chive, fresh mint, white wine vinegar, dijon mustard, capers, nasturtium leaves, avocado, asparagus