pie crust and canned anchovy recipes
12 recipes
Page 1
French Onion Tart
realsimple.com
Ingredients: canned anchovy, pie crust, parmesan, black olives, onion
Calzone di cipolla alla pugliese (Puglian Onion Pie)
memoriediangelina.com
Ingredients: canned anchovy, pie crust, olive oil, tomato, black olives, onion
Mini Pizza Appetizers
yummly.com
Ingredients: canned anchovy, pie crust, mozzarella, canned mushroom, tomato, onion
Tomato, zucchini and anchovy tarts
womensweeklyfood.com.au
Ingredients: canned anchovy, pie crust, cream, cherry tomato, zucchini, egg, thyme
Tomato, Anchovy and Thyme Tart ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, pie crust, milk, mascarpone, tapenade, egg, tomato, thyme
Spring Swiss Chard Pie With Gruyère
pickledplum.com
Ingredients: canned anchovy, pie crust, ricotta, gruyere, extra virgin olive oil, chard, egg, bell pepper, onion, garlic
Zucchini, black olive and goat's cheese tarts
gourmettraveller.com.au
Ingredients: canned anchovy, pie crust, curd, zucchini, extra virgin olive oil, red wine vinegar, basil, egg, black olives, thyme, garlic
Tomato and anchovy tart
goodtoknow.co.uk
Ingredients: canned anchovy, pie crust, parmesan, butter, basil, egg, olive oil, tomato paste, tomato, oregano, black olives, onion
Tuna niçoise tarts
womensweeklyfood.com.au
Ingredients: canned anchovy, pie crust, tuna steak, parmesan, balsamic vinegar, wholegrain mustard, egg, parsley, olive oil, cooking spray, capers, tomato, green beans, potato
Picnic Pasties
recipes.co.nz
Ingredients: canned anchovy, pie crust, worcestershire, beef sirloin, basil, white wine vinegar, dijon mustard, egg, parsley, olive oil, capers, onion, potato, garlic
Antoine’s Provencal Olive Tart
greatchefs.com
Ingredients: canned anchovy, pie crust, lemon, extra virgin olive oil, rosemary, parsley, capers, tomato, black olives, thyme, onion, sugar, garlic, scallion
Spiced Lamb Pie
food52.com
Ingredients: canned anchovy, pie crust, worcestershire, ground lamb, sharp cheddar, heavy cream, butter, cumin, lemon, paprika, extra virgin olive oil, honey, dijon mustard, egg, parsley, tomato paste, cinnamon, onion, mint, canned tomato, garlic, sherry vinegar