pineapple, ginger root, scallion, fish sauce & red snapper recipes
1 recipes
Page 1
Pan Roasted Onaga (Red Snapper) with Charred Sugarloaf Pineapple, Hawaiian Hearts of Palm and Kafir Lime Jus
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Ingredients: fish sauce, red snapper, ginger root, scallion, pineapple, peanut oil, soy sauce, celery, carrot, thai basil, cilantro, onion, hearts of palm, lime