pistachio, extra virgin olive oil, parsley, onion & boneless lamb recipes
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Crown Roast of Lamb With Couscous Stuffing and Pistachio-Mint Sauce Recipe
seriouseats.com
Ingredients: boneless lamb, pistachio, extra virgin olive oil, parsley, onion, chicken stock, couscous, dried apricot, fresh mint, coriander powder, prunes