pistachio, fennel seed & jalapeno recipes
6 recipes
Page 1
Corn and Blueberry Salad with Savory Granola and Herb Vinaigrette
floatingkitchen.net
Ingredients: pistachio, jalapeno, fennel seed, almond, lemon, shallot, sesame seed, mixed greens, extra virgin olive oil, cucumber, blueberry, basil, corn cob, rolled oats, wholegrain mustard, egg, parsley, sunflower seeds, oregano, agave nectar, sherry vinegar, cayenne
Confit salmon with mint and coriander chutney and pomegranate and pistachio chaat
deliciousmagazine.co.uk
Ingredients: pistachio, jalapeno, fennel seed, salmon, greek yogurt, cumin, peppercorn, red onion, mung beans, extra virgin olive oil, coriander, fresh mint, olive oil, mace, cinnamon, cilantro, chaat masala, green cardamom, chile pepper, sugar, lime, pomegranate
Kashmiri Pulao Recipe - Pulao Spiced With Saffron, Whole Spices & Nuts
archanaskitchen.com
Ingredients: pistachio, jalapeno, fennel seed, walnut, cashew, almond, ghee, milk, saffron strands, caramelized onions, ginger root, apple, carom seeds, ginger powder, kashmiri red chilli, raisins, long-grain white rice, bay leaf, clove, cinnamon, green cardamom, black cardamom, pineapple
Kashmiri Style Pulao With Coconut Milk Recipe
archanaskitchen.com
Ingredients: pistachio, jalapeno, fennel seed, cashew, almond, ghee, ginger root, apple, coriander, raisins, carrot, long-grain white rice, bay leaf, peas, clove, cinnamon, onion, rose water, green cardamom, coconut milk, turmeric, pomegranate, sunflower oil, pineapple
Kashmiri pulav recipe by Shaila Kattikar at BetterButter
betterbutter.in
Ingredients: pistachio, jalapeno, fennel seed, cashew, almond, ghee, milk, cumin, ginger root, kashmiri red chilli, raisins, carrot, bay leaf, peas, clove, cinnamon, cilantro, onion, rose water, green cardamom, coconut milk, turmeric, pomegranate, ginger-garlic paste, white rice
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: pistachio, jalapeno, fennel seed, almond, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, coriander, bay leaf, chickpea flour, peas, clove, cinnamon, tomato, coriander powder, mustard seed, garam masala, urad dal, chili powder, pigeon peas, chile pepper, sugar, curry leaves, turmeric, sunflower oil, asafoetida