pistachio, green cardamom, milk, carrot & ginger-garlic paste recipes
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Kashmiri pulav recipe by Shaila Kattikar at BetterButter
betterbutter.in
Ingredients: pistachio, milk, carrot, green cardamom, ginger-garlic paste, cashew, almond, ghee, cumin, ginger root, kashmiri red chilli, raisins, bay leaf, peas, jalapeno, clove, cinnamon, fennel seed, cilantro, onion, rose water, coconut milk, turmeric, pomegranate, white rice