pita, yogurt, thyme & celery recipes

1 recipes

Page 1

Braised lamb shanks with tzatziki and tomato salad

womensweeklyfood.com.au

Ingredients: yogurt, pita, celery, thyme, chicken stock, lamb shank, pearl barley, lemon, white wine, extra virgin olive oil, cucumber, fresh mint, carrot, parsley, olive oil, tomato paste, tomato, lentils, onion, garlic, canned chickpea