polenta, parmesan, tomato & tomato paste recipes
9 recipes
Page 1
Sausages ratatouille with quick cheesy polenta
womensweeklyfood.com.au
Ingredients: parmesan, polenta, tomato paste, tomato, chicken stock, sausage, milk, butter, red onion, zucchini, basil, bell pepper
Slow Cooker Braised Beef Short Ribs
jessicagavin.com
Ingredients: parmesan, polenta, tomato paste, tomato, beef short ribs, milk, basil, parsley, olive oil, oregano, onion, garlic, chili flake
Easy Tomato Baked Meatballs
crecipe.com
Ingredients: parmesan, polenta, tomato paste, tomato, ground beef, chicken stock, worcestershire, bread crumbs, milk, egg, parsley, olive oil, leek, canned tomato
Beef osso bucco
healthyfood.com
Ingredients: parmesan, polenta, tomato paste, tomato, beef shank, beef stock, flour, celery, white wine, carrot, olive oil, green beans, baby greens, thyme, garlic
Mushroom-Polenta Lasagna
foodnetwork.com
Ingredients: parmesan, polenta, tomato paste, tomato, mozzarella, butter, extra virgin olive oil, shiitake mushroom, egg, parsley, button mushroom, porcini, onion, garlic, chili flake, nutmeg
Grilled Chicken Breast Cacciatore
foodnetwork.com
Ingredients: parmesan, polenta, tomato paste, tomato, chicken breast, butter, shallot, basil, tomato juice, cornmeal, parsley, olive oil, button mushroom, bell pepper, onion, garlic
Quick Ratatouille over Parmesan Polenta
mountainmamacooks.com
Ingredients: parmesan, polenta, tomato paste, tomato, milk, butter, white wine, red onion, zucchini, eggplant, basil, olive oil, bell pepper, sugar, garlic, vegetable broth, italian seasoning
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: parmesan, polenta, tomato paste, tomato, ground turkey, chicken stock, milk, butter, celery, extra virgin olive oil, rosemary, red wine, carrot, bay leaf, parsley, poultry seasoning, onion, garlic
Slow Cooker Short Ribs
gethealthyu.com
Ingredients: parmesan, polenta, tomato paste, tomato, chicken stock, worcestershire, anchovy paste, beef short ribs, butter, celery, salsa, rosemary, red wine, carrot, bay leaf, dijon mustard, oregano, porcini, thyme, onion, garlic