pork loin, parsley, olive oil, white wine & rosemary recipes

10 recipes

Page 1

Rosemary Stuffed Pork Loin Recipe

laurainthekitchen.com

Ingredients: pork loin, white wine, rosemary, parsley, olive oil, pancetta, garlic

Roast Pork with Pears and Chestnuts

lacucinaitaliana.com

Ingredients: pork loin, white wine, rosemary, parsley, olive oil, chestnut, celery, carrot, bay leaf, pear, onion

Roast pork loin with rosemary gravy

womensweeklyfood.com.au

Ingredients: pork loin, white wine, rosemary, parsley, olive oil, chicken stock, pine nut, flour, rustic italian bread, sun-dried tomatoes in oil, bell pepper, onion, garlic

Aromatic pork roast with two rices and oranges

lacucinaitaliana.com

Ingredients: pork loin, white wine, rosemary, parsley, olive oil, pine nut, black rice, shallot, orange, marjoram, long-grain white rice, capers, thyme, endive

Tuscan Pork Loin Roast

cuisineathome.com

Ingredients: pork loin, white wine, rosemary, parsley, olive oil, chicken broth, flour, butter, shallot, orange, raisins, honey, orange juice, fennel seed, garlic

Herb Crusted Pork Loin Roast

africanbites.com

Ingredients: pork loin, white wine, rosemary, parsley, olive oil, chicken stock, worcestershire, flour, butter, shallot, wholegrain mustard, dijon mustard, white pepper, oregano, thyme, garlic

Herb-Stuffed Pork Loin

howtofeedaloon.com

Ingredients: pork loin, white wine, rosemary, parsley, olive oil, chicken stock, canned anchovy, parmesan, heavy cream, flour, lemon, shallot, brown sugar, basil, capers, garlic

Herb stuffed pork loin: the recipe to make a delicious meal

cookist.com

Ingredients: pork loin, white wine, rosemary, parsley, olive oil, chicken stock, canned anchovy, parmesan, heavy cream, flour, lemon, shallot, brown sugar, basil, capers, garlic

My Indian-Inspired Osso Bucco Recipe

greatcurryrecipes.net

Ingredients: pork loin, white wine, rosemary, parsley, olive oil, beef tongue, veal steak, veal stock, flour, celery, carrot, bay leaf, oregano, thyme, garam masala, onion, chile pepper, canned tomato, ginger-garlic paste

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: pork loin, white wine, rosemary, parsley, olive oil, pork belly, beef broth, butter, celery, lemon, peppercorn, ginger root, raisins, honey, red wine, carrot, bay leaf, dried fig, clove, cinnamon, bell pepper, thyme, onion, sugar, garlic, scallion, chili flake, craisins