potato, beef steak, beef stock, red wine & chive recipes
2 recipes
Page 1
Herbed porterhouse with roasted kipfler wedges
womensweeklyfood.com.au
Ingredients: beef steak, beef stock, chive, red wine, potato, bread crumbs, wholegrain mustard, parsley, olive oil, cornstarch
Chef Yankel’s Filet Beef Bourguignon
butcherbox.com
Ingredients: beef steak, beef stock, chive, red wine, potato, bacon, heavy cream, flour, butter, carrot, parsley, button mushroom, thyme, onion, pearl onion, garlic