potato, beef steak, milk & celery recipes

9 recipes

Page 1

Mom's Hearty Beef Stew with Dumplings

allrecipes.com

Ingredients: beef steak, milk, celery, potato, flour, gravy mix, baking powder, extra virgin olive oil, shortening, carrot, onion, turnip, steak seasoning

Beef Stew

allrecipes.com

Ingredients: beef steak, milk, celery, potato, beef broth, cumin, basil, red wine, carrot, vegetable oil, coriander powder, oregano, onion

Easy Irish Stew

rte.ie

Ingredients: beef steak, milk, celery, potato, flour, butter, brown sugar, frying oil, bouillon cube, carrot, bay leaf, parsley, button mushroom, sherry, onion

Puff Pastry Roast Beef Pot Pies

crecipe.com

Ingredients: beef steak, milk, celery, potato, beef stock, flour, puff pastry, butter, rosemary, carrot, bay leaf, peas, olive oil, onion, garlic

Beef Stew with Olives,Tomatoes and Mashed Potatoes

eatsmarter.com

Ingredients: beef steak, milk, celery, potato, butter, dill, green olives, fennel, red wine, vegetable oil, bay leaf, tomato paste, tomato, thyme, garlic, vegetable broth, nutmeg

Beef Bourguignon

yummly.co.uk

Ingredients: beef steak, milk, celery, potato, bacon, butter, shallot, brandy, baby carrot, red wine, carrot, bay leaf, parsley, olive oil, button mushroom, thyme, onion, sugar

Goulash with herb dumplings

goodfood.com.au

Ingredients: beef steak, milk, celery, potato, beef stock, flour, self-raising flour, butter, hot paprika, paprika, red wine vinegar, carrot, vegetable oil, bay leaf, parsley, tomato paste, oregano, onion, garlic

Roast beef with red cabbage and mashed potatoes

kitchenstories.com

Ingredients: beef steak, milk, celery, potato, beef stock, butter, peppercorn, shallot, red cabbage, frying oil, carrot, bay leaf, juniper berry, parsley, clove, tomato paste, cornstarch, tomato, leek, nutmeg

Lobster Thermidor

foodnetwork.com

Ingredients: beef steak, milk, celery, potato, lobster, chicken stock, heavy cream, flour, butter, white wine, shallot, brandy, basil, carrot, bay leaf, egg, parsley, olive oil, tomato paste, baby greens, thyme, onion, garlic, tarragon, nutmeg