potato, bread, zucchini & canned cannellini beans recipes
5 recipes
Page 1
Tuscan Ribollita
skinnyms.com
Ingredients: bread, canned cannellini beans, zucchini, potato, celery, red onion, kale, extra virgin olive oil, carrot, chard, olive oil, tomato paste
Italian Ribollita (Vegetable and Bread Soup)
allrecipes.com
Ingredients: bread, canned cannellini beans, zucchini, potato, celery, red onion, cabbage, kale, carrot, chard, olive oil, tomato paste, leek
Hearty Vegetable and Bean Soup
myfoodbook.com.au
Ingredients: bread, canned cannellini beans, zucchini, potato, celery, cabbage, carrot, parsley, olive oil, tomato paste, onion, canned tomato, vegetable broth
Ribollita
vegetariantimes.com
Ingredients: bread, canned cannellini beans, zucchini, potato, celery, cabbage, canned whole tomato, carrot, parsley, olive oil, thyme, onion, vegetable broth
Tuscan Bread Soup
askchefdennis.com
Ingredients: bread, canned cannellini beans, zucchini, potato, farro, pecorino, celery, cabbage, basil, carrot, egg, olive oil, onion, endive, canned tomato, garlic, vegetable broth, chili flake