potato, brisket, parsley & bay leaf recipes

11 recipes

Page 1

Vegetable Stew with Beef Brisket

eatsmarter.com

Ingredients: brisket, bay leaf, parsley, potato, horseradish, peppercorn, carrot, juniper berry, celeriac, leek, onion

Pork, Lamb,Beef and Potato Casserole

eatsmarter.com

Ingredients: brisket, bay leaf, parsley, potato, pork butt, mutton, white wine, shallot, thyme, onion, garlic

Slow Cooker Beef Brisket Soup

errenskitchen.com

Ingredients: brisket, bay leaf, parsley, potato, beef stock, noodle, celery, carrot, olive oil, onion, garlic

Beef Stew with Vegetables

eatsmarter.com

Ingredients: brisket, bay leaf, parsley, potato, beef broth, carrot, vegetable oil, celeriac, leek, onion, caraway

Sliced Brisket with Vegetables

eatsmarter.com

Ingredients: brisket, bay leaf, parsley, potato, red onion, extra virgin olive oil, rosemary, red wine, carrot, parsnip, canned tomato, garlic

Corned Beef and Cabbage Recipe

reluctantgourmet.com

Ingredients: brisket, bay leaf, parsley, potato, butter, beer, peppercorn, cabbage, fleur de sel, carrot, vegetable oil, garlic

Pot roast beef brisket

bbc.co.uk

Ingredients: brisket, bay leaf, parsley, potato, beef stock, flour, celery, red wine, carrot, egg, tomato paste, thyme, onion, sunflower oil

Pressure cooker balsamic beef brisket with smashed potatoes and carrots

supergoldenbakes.com

Ingredients: brisket, bay leaf, parsley, potato, lemon, balsamic vinegar, brown sugar, carrot, olive oil, cornstarch, thyme, onion, canned tomato, garlic, vegetable broth

Brisket with Spring Vegetables

eatsmarter.com

Ingredients: brisket, bay leaf, parsley, potato, soup bones, butter, fava beans, peppercorn, baby carrot, kohlrabi, vegetable oil, radish, capers, thyme, onion

Beef Brisket

foodnetwork.com

Ingredients: brisket, bay leaf, parsley, potato, flour, celery, red onion, extra virgin olive oil, chive, rosemary, canned whole tomato, red wine, carrot, vegetable oil, egg, onion, applesauce, garlic

Bollito Misto

foodnetwork.com

Ingredients: brisket, bay leaf, parsley, potato, beef stock, blue cheese, celery, shallot, hot sauce, extra virgin olive oil, carrot, salsa verde, dijon mustard, mayonnaise, capers, onion, garlic, sherry vinegar