potato, butter, carrot, apple & bay leaf recipes

9 recipes

Page 1

Celeriac and apple soup with bacon and parsley

bbc.co.uk

Ingredients: butter, apple, carrot, bay leaf, potato, chicken stock, bacon, milk, creme fraiche, celeriac, parsley, thyme, onion, garlic, sunflower oil

Winter Harvest Vegetable Soup

tasteofhome.com

Ingredients: butter, apple, carrot, bay leaf, potato, chicken broth, celery, basil, olive oil, butternut squash, parsnip, thyme, onion, turnip, garlic, scallion

Winter Harvest Vegetable Soup

crecipe.com

Ingredients: butter, apple, carrot, bay leaf, potato, chicken broth, celery, basil, olive oil, butternut squash, parsnip, thyme, onion, turnip, garlic, scallion

Wafuu Chicken Curry

thehungrybluebird.com

Ingredients: butter, apple, carrot, bay leaf, potato, chicken stock, boneless skinless chicken thighs, flour, soy sauce, ginger root, honey, long-grain white rice, curry, onion, canned tomato, garlic, canola oil

Roast Duck with Red Cabbage

eatsmarter.com

Ingredients: butter, apple, carrot, bay leaf, potato, duck, chicken stock, chestnut, red cabbage, plum, red wine, egg, allspice, clove, cinnamon, leek, vinegar, onion, sugar

Roast Duck with Cabbage and Potato Cakes

eatsmarter.com

Ingredients: butter, apple, carrot, bay leaf, potato, duck, chicken stock, chestnut, red cabbage, plum, red wine, egg, allspice, clove, cinnamon, leek, vinegar, onion, sugar

Quick Rotisserie Chicken Pot Pies

foodnetwork.com

Ingredients: butter, apple, carrot, bay leaf, potato, chicken stock, rotisserie chicken, heavy cream, flour, puff pastry, celery, lemon, dijon mustard, egg, parsley, leek, thyme, onion, nutmeg

Japanese Beef Curry Recipe (Karē Raisu)

karenskitchenstories.com

Ingredients: butter, apple, carrot, bay leaf, potato, beef stew meat, worcestershire, beef stock, flour, milk, japanese curry, ginger root, red wine, curry, olive oil, tomato paste, onion, garlic, white rice

Shepherd's Pie with Red Cabbage

eatsmarter.com

Ingredients: butter, apple, carrot, bay leaf, potato, ground beef, beef broth, ghee, milk, cheddar, celery, red cabbage, red wine vinegar, red wine, vegetable oil, lingonberry, clove, tomato paste, cinnamon, onion, sugar, nutmeg