potato, butter, creme fraiche, vegetable broth, lemon & hazelnut recipes
1 recipes
Page 1
Savory potato and hazelnut strudel with braised cabbage and red wine sauce
kitchenstories.com
Ingredients: hazelnut, butter, creme fraiche, lemon, potato, vegetable broth, phyllo, cream, white wine, shallot, cabbage, marjoram, red wine, vegetable oil, sugar, nutmeg, caraway