potato, butter, leek & pastry flour recipes

24 recipes

Page 1

Mixed Vegetables In a Creamy Butter Sauce

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Ingredients: butter, pastry flour, leek, potato, celery, scallion, nutmeg

Meat and Potato Casserole

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Ingredients: butter, pastry flour, leek, potato, mixed ground meat, swiss cheese, milk, carrot, egg, nutmeg

Sesame Chicken with Mixed Vegetables

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Ingredients: butter, pastry flour, leek, potato, chicken breast, soy sauce, sesame seed, carrot, egg, brussels sprout

Potatoes with Leek Sauce

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Ingredients: butter, pastry flour, leek, potato, milk, lemon, shallot, parsley, vegetable broth, nutmeg, chervil

American Creamy Seafood Soup

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Ingredients: butter, pastry flour, leek, potato, lobster, milk, carrot, bay leaf, celeriac, thyme, onion, nutmeg

Creamy Pear Leek Soup

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Ingredients: butter, pastry flour, leek, potato, almond, heavy cream, horseradish, lemon, pear, thyme, garlic, vegetable broth

Potatoes and Leeks in Béchamel Sauce

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Ingredients: butter, pastry flour, leek, potato, heavy cream, milk, dill, parsley, onion, lovage, vegetable broth, chervil

Bacon-Wrapped Hard-Boiled Eggs with Mustard Sauce

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Ingredients: butter, pastry flour, leek, potato, bacon, heavy cream, brown mustard, vegetable oil, egg, parsley, sugar, vegetable broth

Cheese-Topped Baked Meat and Potato Casserole

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Ingredients: butter, pastry flour, leek, potato, mixed ground meat, bread crumbs, heavy cream, milk, gruyere, tomato, onion, nutmeg

Potato Soup

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Ingredients: butter, pastry flour, leek, potato, milk, celery, shallot, celeriac, beetroot, garlic, vegetable broth, nutmeg

Sautéed Beef and Leek with Gnocchi

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Ingredients: butter, pastry flour, leek, potato, beef sirloin, heavy cream, red onion, vegetable oil, egg, pink peppercorn, cognac, nutmeg

Leek and Apple Dumpling Soup

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Ingredients: butter, pastry flour, leek, potato, beef broth, raclette, apple, vegetable oil, egg, parsley, onion, nutmeg

Baked Potato and Lentil Dumplings

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Ingredients: butter, pastry flour, leek, potato, milk, cream cheese, bay leaf, white pepper, egg, lentils, canola oil, nutmeg

Potato Quiche with Spicy Meat Filling

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Ingredients: butter, pastry flour, leek, potato, mixed ground meat, heavy cream, yeast, paprika, vegetable oil, egg, bell pepper, chile pepper, nutmeg

Prague-Style Potato Soup with Bacon and Mushrooms

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Ingredients: butter, pastry flour, leek, potato, chicken broth, bacon, heavy cream, marjoram, carrot, celeriac, button mushroom, onion, nutmeg

Veal Cutlets with Mixed Veggies

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Ingredients: butter, pastry flour, leek, potato, veal cutlet, herb butter, cauliflower, carrot, vegetable oil, peas, parsley, asparagus, vegetable broth

Braised Veal with Parslied Potatoes

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Ingredients: butter, pastry flour, leek, potato, veal shank, lemon, white wine, carrot, bay leaf, allspice, celeriac, parsley, capers, onion

Gnocchi with Vegetables

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Ingredients: butter, pastry flour, leek, potato, pine nut, parmesan, semolina flour, shallot, carrot, egg, sage, cornstarch, pumpkin, garlic

Striped Bass with Carrots, Celery and Dill Sauce

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Ingredients: butter, pastry flour, leek, potato, carp, heavy cream, horseradish, lemon, dill, white wine, red wine vinegar, carrot, bay leaf, celeriac, onion

Potato-Vegetable Chowder with Salmon

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Ingredients: butter, pastry flour, leek, potato, salmon, heavy cream, white wine, carrot, vegetable oil, celeriac, onion, garlic, scallion, vegetable broth, nutmeg