potato, butter, onion, celery, clam & white pepper recipes
11 recipes
Page 1
Rhode Island Clam Chowder
foodnetwork.com
Ingredients: clam, butter, celery, white pepper, onion, potato, worcestershire, bacon, parsley
Rhode Island Clam Chowder Recipe - (4.1/5)
keyingredient.com
Ingredients: clam, butter, celery, white pepper, onion, potato, worcestershire, bacon, parsley
New England Clam Chowder
justapinch.com
Ingredients: clam, butter, celery, white pepper, onion, potato, bacon, flour, half and half, paprika, hot sauce
Classic New England Clam Chowder
newengland.com
Ingredients: clam, butter, celery, white pepper, onion, potato, bacon, clam juice, flour, cream, bay leaf, thyme
Anchorage Restaurant New England Clam Chowder
cdkitchen.com
Ingredients: clam, butter, celery, white pepper, onion, potato, bacon, clam juice, flour, bay leaf, thyme, scallion
Santa Barbara Clam Chowder
foodnetwork.com
Ingredients: clam, butter, celery, white pepper, onion, potato, bacon, clam juice, heavy cream, flour, bay leaf, thyme, garlic
Northwest Smoked Salmon and Clam Chowder
justapinch.com
Ingredients: clam, butter, celery, white pepper, onion, potato, smoked salmon, clam juice, heavy cream, flour, half and half, dill, basil, parsley, thyme, garlic
Clam Chowder
delish.com
Ingredients: clam, butter, celery, white pepper, onion, potato, bacon, flour, milk, lemon, white wine, fennel, bay leaf, oregano, thyme, garlic, chili flake
MY BIG, FAT, SPICY KOREAN CLAM CHOWDER
ladyandpups.com
Ingredients: clam, butter, celery, white pepper, onion, potato, fish sauce, pancetta, clam juice, heavy cream, flour, milk, gochujang, ginger root, chive, white miso, bay leaf, olive oil, sake
Spicy Korean Clam Chowder
sidechef.com
Ingredients: clam, butter, celery, white pepper, onion, potato, fish sauce, pancetta, clam juice, heavy cream, flour, milk, gochujang, ginger root, chive, white miso, bay leaf, olive oil, sake
Northwest Seafood Corn Chowder
tasteofhome.com
Ingredients: clam, butter, celery, white pepper, onion, potato, shrimp, bay scallop, bacon, clam broth, clam juice, heavy cream, flour, shallot, bay leaf, parsley, corn, thyme, garlic