potato, butter, onion, red cabbage & pastry flour recipes
7 recipes
Page 1
Venison Roast
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Ingredients: butter, pastry flour, red cabbage, onion, potato, venison, ghee, raisins, vegetable oil, egg, cornstarch
Christmas Goose with Red Cabbage and Dumplings
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Ingredients: butter, pastry flour, red cabbage, onion, potato, goose, lard, bread crumbs, beer, apple, marjoram, carrot, egg, parsley, clove, cornstarch, vinegar, sugar
Roast Goose Breast with Red Cabbage and Potato Dumplings
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Ingredients: butter, pastry flour, red cabbage, onion, potato, chicken broth, goose, bread, brown sugar, rosemary, red wine, carrot, bay leaf, egg, celeriac, clove, cinnamon, cornstarch, orange juice
Roast Wild Boar with Dumplings and Red Cabbage
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Ingredients: butter, pastry flour, red cabbage, onion, potato, lard, bacon, beef broth, wild boar, buttermilk, ghee, bread, peppercorn, red wine vinegar, red wine, bay leaf, juniper berry, clove, sugar
Roast Goose with Braised Red Cabbage and Potato Dumplings
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Ingredients: butter, pastry flour, red cabbage, onion, potato, goose, lard, bread crumbs, beer, apple, marjoram, red wine, egg, allspice, parsley, cinnamon, cornstarch, vinegar, thyme, sugar
Roast Pork with Dumplings
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Ingredients: butter, pastry flour, red cabbage, onion, potato, pork shoulder, lard, beef broth, pork bones, bread crumbs, beer, peppercorn, apple, red wine vinegar, marjoram, carrot, vegetable oil, egg, allspice, celeriac, clove, leek, sugar
Beef Roulade with Cabbage and Dumplings
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Ingredients: butter, pastry flour, red cabbage, onion, potato, beef stew meat, bacon, beef stock, currant jelly, apple, cucumber, rosemary, red wine, vegetable oil, black mustard seed, bay leaf, egg, allspice, clove, tomato paste, vinegar, mustard seed, thyme, sugar, nutmeg