potato, butter, parsnip, vegetable oil & red wine recipes
2 recipes
Page 1
Roast Pheasant with Cauliflower and Vegetable Puree
eatsmarter.com
Ingredients: butter, red wine, vegetable oil, parsnip, potato, pheasant, chicken stock, milk, cauliflower, shallot, honey, cress, nutmeg
Slow Cooker Mushroom and Beef Burgundy {with mashed potatoes}
sweetphi.com
Ingredients: butter, red wine, vegetable oil, parsnip, potato, beef broth, beef roast, flour, milk, button mushroom, onion, garlic, seasoned salt