potato, butter, pastry flour, egg & beef broth recipes
13 recipes
Page 1
Soup with Sorrel, Potatoes and Eggs
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Ingredients: beef broth, butter, pastry flour, egg, potato, milk, lemon, dill, sorrel, onion, caraway
Eggs with Mustard Sauce and Mashed Potatoes
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Ingredients: beef broth, butter, pastry flour, egg, potato, milk, brown mustard, red wine vinegar, dijon mustard, sugar, nutmeg, chervil
Rump Steaks with Hash Browns and Pepper Sauce
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Ingredients: beef broth, butter, pastry flour, egg, potato, beef steak, ghee, heavy cream, carrot, cornstarch, green peppercorn, nutmeg
Leek and Apple Dumpling Soup
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Ingredients: beef broth, butter, pastry flour, egg, potato, raclette, apple, vegetable oil, parsley, leek, onion, nutmeg
Ham with Thyme and Apple Sauce
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Ingredients: beef broth, butter, pastry flour, egg, potato, pork roast, white wine, balsamic vinegar, shallot, apple, honey, thyme, nutmeg
Fried Herring Cakes with Boiled Potatoes and Mustard Sauce
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Ingredients: beef broth, butter, pastry flour, egg, potato, soused herring, bread crumbs, bread, lemon, vegetable oil, parsley, capers, sugar, mustard
Meatballs in Caper Sauce with Potatoes
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Ingredients: beef broth, butter, pastry flour, egg, potato, ground beef, heavy cream, bread, lemon, brown mustard, marjoram, bay leaf, capers, onion, scallion
Meatballs with Cream Sauce and Potatoes
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Ingredients: beef broth, butter, pastry flour, egg, potato, ground beef, heavy cream, bread, lemon, marjoram, bay leaf, allspice, parsley, capers, onion, mustard
Veal Meatballs in Caper-Mustard Sauce
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Ingredients: beef broth, butter, pastry flour, egg, potato, ground beef, canned anchovy, heavy cream, bread, lemon, marjoram, bay leaf, allspice, capers, onion, mustard
Potato and Beef Casserole with Savoy Cabbage
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Ingredients: beef broth, butter, pastry flour, egg, potato, beef stew meat, ghee, heavy cream, white wine, cabbage, parsley, tomato paste, vinegar, mustard seed, onion, mustard, caraway
Cordon Bleu with Potato and Radish Salad
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Ingredients: beef broth, butter, pastry flour, egg, potato, deli ham, pork cutlets, bread crumbs, gouda, lemon, vegetable oil, radish, vinegar, onion, mustard, scallion, sunflower oil
Wild Boar Ragout with Gnocchi
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Ingredients: beef broth, butter, pastry flour, egg, potato, wild boar, parmesan, semolina, celery, lemon, white wine, carrot, olive oil, tomato, thyme, onion, garlic
Roast Pork with Dumplings
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Ingredients: beef broth, butter, pastry flour, egg, potato, pork shoulder, lard, pork bones, bread crumbs, beer, peppercorn, red cabbage, apple, red wine vinegar, marjoram, carrot, vegetable oil, allspice, celeriac, clove, leek, onion, sugar