potato, butter, vegetable broth, heavy cream, vegetable oil & parsley recipes
9 recipes
Page 1
Creamy Kohlrabi Soup with Breadcrumbs
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Ingredients: heavy cream, butter, vegetable oil, parsley, potato, vegetable broth, pumpernickel, lemon, kohlrabi, celeriac, scallion
Bacon-Wrapped Hard-Boiled Eggs with Mustard Sauce
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Ingredients: heavy cream, butter, vegetable oil, parsley, potato, vegetable broth, bacon, pastry flour, brown mustard, egg, leek, sugar
Stuffed Chicken Breasts with Swiss Chard and Mushrooms
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Ingredients: heavy cream, butter, vegetable oil, parsley, potato, vegetable broth, chicken breast, chard, button mushroom, sherry, arugula, onion
Vegetable Soup with Perch and King Prawns
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Ingredients: heavy cream, butter, vegetable oil, parsley, potato, vegetable broth, prawns, perch, horseradish, lemon, celeriac, onion
Mushroom Soup with Bacon and Leeks
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Ingredients: heavy cream, butter, vegetable oil, parsley, potato, vegetable broth, bacon, white wine, button mushroom, leek, onion, garlic, nutmeg
Cream of Celery Soup with Croutons
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Ingredients: heavy cream, butter, vegetable oil, parsley, potato, vegetable broth, milk, bread, celery, marjoram, carrot, onion, nutmeg
Deep Fried Vegetable Balls
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Ingredients: heavy cream, butter, vegetable oil, parsley, potato, vegetable broth, bread crumbs, pastry flour, feta, shallot, egg, peas, scallion, nutmeg
Perch with Sauerkraut and Wine Sauce
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Ingredients: heavy cream, butter, vegetable oil, parsley, potato, vegetable broth, perch, fish stock, sauerkraut, white wine, shallot, paprika, vermouth, red pepper relish, bay leaf, juniper berry, onion, garlic
Fish Dumplings with Potatoes and Vegetables
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Ingredients: heavy cream, butter, vegetable oil, parsley, potato, vegetable broth, perch, bread crumbs, milk, bread, cracked pepper, lemon, white wine, ginger root, carrot, bay leaf, egg, allspice, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, garlic, scallion, nutmeg