potato, button mushroom, parsley, bay leaf, butter & beef stock recipes
6 recipes
Page 1
Parmesan mash with beef stew
womensweeklyfood.com.au
Ingredients: beef stock, butter, bay leaf, parsley, button mushroom, potato, beef roast, parmesan, milk, canned cherry tomato, olive oil, tomato paste, onion, garlic
Beef carbonnade
delicious.com.au
Ingredients: beef stock, butter, bay leaf, parsley, button mushroom, potato, beef roast, flour, beer, brown sugar, olive oil, tomato paste, onion, mustard
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: beef stock, butter, bay leaf, parsley, button mushroom, potato, beef roast, parmesan, cream, canned cherry tomato, olive oil, tomato paste, porcini, onion, garlic
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: beef stock, butter, bay leaf, parsley, button mushroom, potato, beef roast, parmesan, cream, canned cherry tomato, olive oil, tomato paste, porcini, onion, garlic
Beef casserole
bbc.co.uk
Ingredients: beef stock, butter, bay leaf, parsley, button mushroom, potato, beef steak, flour, milk, herbes de provence, kale, red wine, carrot, tomato paste, onion, sunflower oil
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: beef stock, butter, bay leaf, parsley, button mushroom, potato, beef steak, bacon, flour, beer, cream, celery, shallot, red wine, carrot, olive oil, tomato paste, green beans, onion