potato, cabbage, parsley, beetroot & parsnip recipes

2 recipes

Page 1

Anya Kassoff's Vegan Borscht

thefullhelping.com

Ingredients: cabbage, parsley, beetroot, parsnip, potato, dill, red wine vinegar, carrot, celeriac, jalapeno, olive oil, bell pepper, onion, vegan sour cream, canned tomato, garlic

Hot Ukrainian Borscht Recipe (With Beets, Beef, Pork, and More)

seriouseats.com

Ingredients: cabbage, parsley, beetroot, parsnip, potato, soup bones, kielbasa, pork belly, beef short ribs, smoked ham hock, sour cream, celery, dill, red wine vinegar, carrot, vegetable oil, bay leaf, celeriac, tomato paste, tomato, onion, garlic, caraway