potato, canned tomato, carrot & herbes de provence recipes

10 recipes

Page 1

Mediterranean chicken with potatoes

bbc.co.uk

Ingredients: herbes de provence, carrot, potato, canned tomato, chicken stock, chicken thighs, olive oil, onion, garlic

Vegetable Beef Soup

goodcheapeats.com

Ingredients: herbes de provence, carrot, potato, canned tomato, beef steak, beef broth, paprika, kale, peas, olive oil, onion, garlic

Healthy cottage pie

bbc.co.uk

Ingredients: herbes de provence, carrot, potato, canned tomato, ground beef, worcestershire, cheddar, celery, bouillon cube, peas, tomato paste, leek, onion

Classic Beef Stew

lisasdinnertimedish.com

Ingredients: herbes de provence, carrot, potato, canned tomato, beef steak, beef stock, flour, celery, red wine, peas, olive oil, onion, garlic

Vegan Bean Cassoulet

food.com

Ingredients: herbes de provence, carrot, potato, canned tomato, bread, celery, canned cannellini beans, bay leaf, parsley, olive oil, onion, garlic, vegetable broth

Healthy shepherd’s pie

bbc.co.uk

Ingredients: herbes de provence, carrot, potato, canned tomato, lamb stock, ground lamb, flour, milk, butter, cheddar, cauliflower, zucchini, tomato paste, onion

Hairy Bikers’ healthy cottage pie

goodtoknow.co.uk

Ingredients: herbes de provence, carrot, potato, canned tomato, ground beef, worcestershire, beef stock, creme fraiche, celery, bouillon cube, tomato paste, cornstarch, leek, onion, sunflower oil

Cottage pie

womensweeklyfood.com.au

Ingredients: herbes de provence, carrot, potato, canned tomato, ground beef, worcestershire, italian cheese blend, milk, butter, peas, olive oil, button mushroom, tomato paste, onion, garlic

Slow barley and vegetable soup ( SERVES 8 )

eatwell.co.nz

Ingredients: herbes de provence, carrot, potato, canned tomato, parmesan, barley, celery, bay leaf, smoked paprika, parsley, olive oil, tomato paste, onion, garlic, vegetable broth

Vegan shepherd’s pie

bbc.co.uk

Ingredients: herbes de provence, carrot, potato, canned tomato, yeast extract spread, celery, canned lentils, zucchini, nutritional yeast, extra virgin olive oil, non-dairy milk, bouillon cube, red wine, olive oil, tomato paste, leek, onion, chestnut mushroom, garlic