potato, canned tomato, garlic, flour, oregano & vegetable oil recipes
6 recipes
Page 1
Beef goulash
goodfood.com.au
Ingredients: flour, vegetable oil, oregano, potato, canned tomato, garlic, beef stock, beef roast, red onion, paprika, bay leaf, tomato paste
Slow Cooker Caribou Stew
allrecipes.com
Ingredients: flour, vegetable oil, oregano, potato, canned tomato, garlic, worcestershire, moose meat, beef stock, celery, carrot, bay leaf, thyme, onion
Slow-cooker oxtail ragù with gnocchi
bbc.co.uk
Ingredients: flour, vegetable oil, oregano, potato, canned tomato, garlic, beef stock, oxtail, parmesan, celery, carrot, egg, parsley, tomato paste, thyme, onion, nutmeg
Vegetable moussaka casserole
easycheesyvegetarian.com
Ingredients: flour, vegetable oil, oregano, potato, canned tomato, garlic, milk, butter, red lentils, eggplant, tomato paste, tomato, cilantro, thyme, onion, mint, nutmeg
Mediterranean-Style Vegetable Moussaka Recipe
recipes.net
Ingredients: flour, vegetable oil, oregano, potato, canned tomato, garlic, milk, butter, cheddar, zucchini, eggplant, red wine, egg, allspice, parsley, tomato paste, cinnamon, bell pepper, onion, nutmeg
Vegan Moussaka with beluga lentils
zuckerjagdwurst.com
Ingredients: flour, vegetable oil, oregano, potato, canned tomato, garlic, cashew, maple syrup, vegan butter, nutritional yeast, eggplant, non-dairy milk, marjoram, white miso, red wine, black lentils, olive oil, sunflower seeds, tomato paste, cinnamon, tomato, thyme, onion, vegetable broth, nutmeg