potato, canola oil, beef stew meat, onion, green tomato, heavy cream, white wine & shallot recipes

8 recipes

Page 1

Herb Roasted Salmon & Celeric Yukon Mash

thekitchenmccabe.com

Ingredients: heavy cream, white wine, shallot, onion, potato, salmon, butter, lemon, herbes de provence, coconut sugar, apple, extra virgin olive oil, wholegrain mustard, celeriac, parsley

Turkey Tarragon Pot Pie

bunbobae.com

Ingredients: heavy cream, white wine, shallot, onion, potato, chicken broth, whole turkey, flour, butter, celery, carrot, egg, peas, garlic, tarragon

Butternut Squash Soup with Cinnamon Whipped Cream and Fried Shallots

foodnetwork.com

Ingredients: heavy cream, white wine, shallot, onion, potato, flour, celery, orange, frying oil, carrot, bay leaf, olive oil, butternut squash, cinnamon, thyme, garlic, vegetable broth

Perch with Peppers and Sauerkraut

eatsmarter.com

Ingredients: heavy cream, white wine, shallot, onion, potato, perch, fish stock, butter, sauerkraut, paprika, vermouth, vegetable oil, bay leaf, juniper berry, bell pepper, garlic, vegetable broth

Thomas Keller’s Clam Chowder

justonecookbook.com

Ingredients: heavy cream, white wine, shallot, onion, potato, clam, bacon, flour, milk, butter, peppercorn, extra virgin olive oil, chive, bay leaf, leek, thyme, garlic

Perch with Sauerkraut and Wine Sauce

eatsmarter.com

Ingredients: heavy cream, white wine, shallot, onion, potato, perch, fish stock, butter, sauerkraut, paprika, vermouth, vegetable oil, bay leaf, juniper berry, parsley, bell pepper, garlic, vegetable broth

Warming Winter Chowder

food52.com

Ingredients: heavy cream, white wine, shallot, onion, potato, butter, lemon, cauliflower, cabbage, ginger powder, carrot, bay leaf, wholegrain mustard, parsley, olive oil, cinnamon, leek, parsnip, thyme, green cardamom, garlic, vegetable broth, cayenne

Lobster Thermidor

foodnetwork.com

Ingredients: heavy cream, white wine, shallot, onion, potato, lobster, chicken stock, beef steak, flour, milk, butter, celery, brandy, basil, carrot, bay leaf, egg, parsley, olive oil, tomato paste, baby greens, thyme, garlic, tarragon, nutmeg