potato, carrot, bay leaf, parsley, vegetable oil & bell pepper recipes
6 recipes
Page 1
The most delicious potato soup with a roux
tastycraze.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, bell pepper, potato, noodle, yogurt, butter, lemon, tomato sauce, parsley root, egg, onion, vegetable broth
Stuffed Pork Loin with Vegetables
eatsmarter.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, bell pepper, potato, deli ham, chicken stock, pork loin, paprika, zucchini, eggplant, rosemary, tomato, leek, onion, garlic
Traditional Goulash Recipe
seriouseats.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, bell pepper, potato, chicken stock, fish sauce, beef roast, gelatin, flour, soy sauce, celery, paprika, apple cider vinegar, thyme, onion, garlic
Beet Borscht Soup Recipe
valentinascorner.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, bell pepper, potato, chicken broth, butter, celery, lemon, dill, cabbage, beetroot, tomato, cilantro, onion, sugar, garlic
Hungarian Goulash (Beef Stew With Paprika) Recipe
seriouseats.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, bell pepper, potato, chicken stock, fish sauce, beef roast, gelatin, flour, soy sauce, celery, paprika, apple cider vinegar, thyme, onion, garlic
Rabbit and Vegetable Stew
louisianacookin.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, bell pepper, potato, chicken broth, deli ham, rabbit, flour, celery, portobello mushroom, rosemary, red wine, tomato paste, sage, thyme, onion, garlic