potato, carrot, beef stock, flour & herbes de provence recipes
6 recipes
Page 1
Shepherd's pie
womensweeklyfood.com.au
Ingredients: beef stock, flour, herbes de provence, carrot, potato, worcestershire, boneless lamb, milk, butter, tomato sauce, tomato paste, onion
Classic Beef Stew
lisasdinnertimedish.com
Ingredients: beef stock, flour, herbes de provence, carrot, potato, beef steak, celery, red wine, peas, olive oil, onion, canned tomato, garlic
Cottage Pie Recipe
aseasyasapplepie.com
Ingredients: beef stock, flour, herbes de provence, carrot, potato, ground beef, worcestershire, milk, butter, extra virgin olive oil, tomato paste, cinnamon, onion, garlic
Shepherd's pie
goodhousekeeping.com
Ingredients: beef stock, flour, herbes de provence, carrot, potato, worcestershire, ground lamb, milk, butter, ketchup, celery, red wine, olive oil, tomato paste, onion
Pot Roast
thecozyapron.com
Ingredients: beef stock, flour, herbes de provence, carrot, potato, beef roast, celery, red wine, parsley, olive oil, tomato paste, parsnip, thyme, onion, garlic
Beef casserole
bbc.co.uk
Ingredients: beef stock, flour, herbes de provence, carrot, potato, beef steak, milk, butter, kale, red wine, bay leaf, parsley, button mushroom, tomato paste, onion, sunflower oil