potato, carrot, cornstarch, bay leaf & juniper berry recipes
5 recipes
Page 1
Roast beef with red cabbage and mashed potatoes
kitchenstories.com
Ingredients: carrot, bay leaf, juniper berry, cornstarch, potato, beef steak, beef stock, milk, butter, celery, peppercorn, shallot, red cabbage, frying oil, parsley, clove, tomato paste, tomato, leek, nutmeg
Sauerbraten with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: carrot, bay leaf, juniper berry, cornstarch, potato, beef stew meat, lard, beef broth, ghee, pastry flour, celery, peppercorn, red cabbage, apple, red wine, egg, clove, leek, vinegar, parsnip, onion, sugar
Roast Venison Fillet
eatsmarter.com
Ingredients: carrot, bay leaf, juniper berry, cornstarch, potato, venison, venison stock, butter, cream, lemon, orange, rosemary, red wine, allspice, celeriac, dark chocolate, tomato paste, cranberry sauce, confectioners’ sugar, onion, garlic, vegetable broth, nutmeg
Deer Stew with Potatoes
eatsmarter.com
Ingredients: carrot, bay leaf, juniper berry, cornstarch, potato, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, red wine, vegetable oil, allspice, parsley, button mushroom, clove, tomato paste, thyme, onion, nutmeg
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: carrot, bay leaf, juniper berry, cornstarch, potato, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, lingonberry, egg, celeriac, parsley, leek, onion, garlic, vegetable broth, nutmeg